Sushi rice japonica

 w.w.w. vuphat.com/

🌾✨ Rice Sushi Reis has some characteristics such as: round, regular, smooth, white like cotton, delicate aroma, gentle. When cooked on white and flexible rice, easy to eat even when cooled, the rice grain still retains its inherent plasticity. Therefore, Japonica is the main and the popular sushi rice dish food in Japanese meals.

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